Time for tea

A sandwich selection at Mariage Frères, Paris

The joy of Monte Cristo

from Mama’s, San Francisco.

[SANDWICH INSURRECTION] Keu! / Shoreditch / London / Banh Mi

This is a fantastic Banh Mi spot. Pick up the pork belly example and be amazed.

[FOODTRUCK REVIEW] Anna Mae’s II / Eat Street

Finally, I get my hands on Anna Mae’s Pork ‘n Beans.

The pork is as good as you’d expect it to be, and the portions are generous for the price.

What sets them out though is the quality of the homemade BBQ sauce. Thankfully it’s not too sugared and has enough heat to it. And they’re sensible enough to have Frank’s Extra Hot on hand if needs be.

Be sure to check out Rob’s thoughts on the Mac ‘n Cheese, and if you’re anywhere near King’s Cross on a Thursday or Friday lunchtime, then get your ass down to Eat Street.

They’re doing sterling work for street food in London.

The greatest egg sandwich from Jo’s Coffee, Austin TX.

A Double Bacon Hamburger Fatty Melt (via The Bait Layer)